Fish City Grill

connecting famillennials with their coastal side

Bill and Lovett Bayne opened the first Fish City Grill near downtown Dallas in 1995. The neighborhood seafood joint brings the coast around the corner, and delivers the freshest fish, shrimp, oysters and hospitality. Today the company has grown to 21 locations in Texas, Oklahoma, Arkansas and Florida.

brand positioning • account planning • identity

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creative • strategy • promotions

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the way we magnetize


  • local store marketing
  • logo development
  • menus
  • promotions
  • social media
  • website


  • brand positioning
  • culinary development

ready to strengthen your brand?

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